19.7.11
to soothe the spirits
and cool down the body
during the daily (and the world's most unnecessary) power cuts
as july hovers at 39c
a frozen raspberry & blackberry yoghurt, best eaten the day it's made - but you must like sour.
100g raspberries
50g blackberries
1 tbsp apple juice concentrate
400ml greek-style yoghurt
3 tbsp double cream
1 tsp vanilla extract
using an ice cream maker: whizz berries with apple concentrate in a blender to make a puree, then pour into the ice cream maker, with the yoghurt, cream and vanilla extract. churn until frozen, then transfer to a freezer-proof container and freeze until needed.
to make by hand: mix yoghurt with the cream and vanilla extract. put in a freezer-proof container and freeze for 30 minutes.
meanwhile, whizz the berries with the apple concentrate in a blender to make a puree. take the yoghurt mixture out of the freezer and stir well with a fork to break up the forming ice crystals. mix in the fruit puree. freeze for another 1-2 hours until it starts to form crystals around the edges. stir with a fork, freeze for 2 hours and stir once more, then leave to freeze until needed. before serving, take the yoghurt out of the freezer and allow it to soften a little.
[june clark in 'jamie' magazine, february 2011]
14.7.11
numb
dumbfounded
angry
at the
incompetence
negligence
indifference
to life.
cyprus, twentyfirst century
.
10.7.11
9.7.11
5.7.11
i almost forgot - the once yellow washbasin, now a perfect white eggshell. or half.
wouldn't you like one for your bathroom?
.
4.7.11
there is so much to do in the house, like
[wooing the electrician to pay us another call] [flushing out the heating system] [hanging things up/taking things down] [moving new/old furniture in, out or around] [reinventing the bedroom from scratch]
that sometimes it's just easier to attack the dolls house -
especially that [green-and-orange 3-piece suite]!
.
3.7.11
these days it's a lot more fun to watch the streets through the lens of the sartorialist than leafing through the vacuous gloss of fashion magazines.
/ via manzoni, milan
// tompkins square park, new york
.
1.7.11
why did it take us 6 years to hang our old poul henningsen light over the kitchen table if it was going to make us so happy?
.
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